About us

Our world is in need of more sustainable food sources, and we have the answers!

Since we began in January 2016, our mission is to travel far and wide to find Nature’s Miracle Superfoods that will benefit all of us to feel healthier, younger, refreshed and more importantly happier.

What makes us unique is that we do not source our ingredients from third parties. Most of our products comes from our own farms and manufacturing plants based in Sri Lanka, India, Malaysia, Thailand, Vietnam and Mexico. As a result we are able to produce our fruits and vegetables in an Organic Manner, which is free from Genetically Modified Organisms (GMOs) and FairTrade.

Our Promise

Is to choose the highest quality Superfoods available in the market and grow it as nature intended and finding a greener way of delivering it to your door. None of our products will ever contain animal extracts so we will be saving lives of our fellow citizens. Making our products Vegan and Vegetarian Friendly.

Our Trust

Help us to help them: We are helping all our farmers and their families to send their young children to Schools and to home them in safer environments. They will be eligible for loans, grants, bonuses and free health care by us. Therefore price you pay at the checkout is small when you think about all the hard work that has to be done to get our products on the shelves.

Our Partners

Working together to deliver the best

MEET THE JACKFRUIT TEAM

Brian Rajasinghe
International Business Development
(BSc Hons, University of Westminster, London)
Over 5 years of experience in researching about Superfoods and Nutrional benefits. Travelled to over 15 countries. Previously worked as a Business Developments Manager for Vodafone and Bskyb. Passionate about sustainable foods and green energy.
Rajasinghe Bandara
Operations Director
(BSc Hons/MA, Metropolitan University and IOE, London)
Over 30 years of background in teaching and lecturing in various UK Educational Institutions and first hand knowledge of Superfoods and their benefits.
Ishan Gunesekara
Project Coordinator
(BSc Hons, Norwood University, Arizona)
Owner and Founder of Sri Lanka’s largest Organic farming supply company Mizuho Synergy. Over 10 years of experience in Organic food industry and farming.
Michel Moreno
Supply Chain
(BSc HONS, UNIVERSITY OF MEXICO, MEXICO CITY)
Owner of Mexico’s first and the largest Organic Jackfruit farm. Now with more than 2,000 Jackfruit trees, he is expanding the knowledge of a regional grown Jackfruit in the Mayan peninsula into a worldwide knowledge scale. All of this with a sustainable production made with love, enthusiasm, good vibes and always taking care of the Nature.
Kimberlyn Underwood
Director of PR/Marketing
(BSc HONS/MA, UNIVERSITY OF CALIFORNIA, LOS ANGELES)
Over 20 years of experience in Marketing and PR. Working for world’s largest and well recognised corporations such as JP Morgan. Since early 2000s she has developed a passion for promoting Natural and Organic Superfoods.
Nathan Werre
Quality Control
(BSc HONS, NORWOOD UNIVERSITY, ARIZONA)
Originally from Alaska, working in partnership with Mizuho Synergy to develop new and cutting edge methods of helping farmers to grow more effective crops just as nature intended. Lover of all things wild and travelling the world to help people in need.
We are recruiting. Join our fast growing Super Team!

Want To Grow Your Own Business?

Wholesale

We can help! All our Superfoods collection is white label friendly where we can help you to create your own signature on the brand. We have 100% Quality Guarantee and Unbeatable Prices!

Get In Touch Now